BUTLERS RESTAURANT
Passionate about the art of food
"Anybody can make you enjoy the first bite of a dish, but only a real chef can make you enjoy the last." - Francois Minot
Lead by internationally experienced Executive Chef: Daniel Williams, Butler’s will introduce you to a blend of both international and local South African cuisine. We strive to use only the freshest, quality ingredients – many of which are home-grown or sourced locally. Experience our exquisitely presented culinary delights, from a constantly evolving menu.
OTHER HIGHLIGHTS
Other highlights and services the restaurant includes:
- Degustation Dinners – sample small portions of signature dishes in one sitting often consisting of eight or more courses. Should you wish to join us for these events – please let us have your e-mail address or contact number.
- Interactive Cookery Demonstrations – can be arranged on site, or at your premises
- Weddings, functions, outside catering, small conferences
- Chef’s for Hire






